Get ready to immerse yourself in the complex flavors and tempting fragrances of Asian cuisine. Grab your kitchen equipment and take a culinary journey with us!
Join an expert chef live from the comfort of your own kitchen for a fun, hands-on cooking class that covers everything from mise en place to plating. Following a professional chef's step-by-step instructions, we will learn how to prepare Chicken Curry and Roti.

The menu can accommodate a vegetarian diet.

Here is how we will prepare and run the cook-along online workshop:
- Required ingredients (recipe serves 2) will be delivered to your home on the day before the workshop. Please, ensure that your profile in pgiti.com has your correct current address.
- Please, see the list of ingredients for non-vegetarian and vegetarian recipes to check for potential allergens prior to registering.
- Please, see the list of kitchen equipment that will be needed during the virtual class.
- Before the event, you will receive a recipe booklet and a reminder with the link that should be used to join the event.
- You will log in to the Zoom conference and cook along with a professional chef! You are encouraged to ask questions throughout the class.

Hurry up and reserve your spot; availability is limited.

RSVP: Deadline April 15th, or when availability runs out.
NOTE: This event is open to members living in the Cincinnati area.